Ideas for Earth Grown Teriyaki Marinated Tofu Cubes?

I assumed incorrectly that this was like tofu cubes in a teriyaki sauce that I could quickly saute up and serve with rice. They are well-marinated, and taste pretty good, but they don't have any sauce aside from what's been absorbed by the tofu. I cooked half the package and whipped up some fried rice to go with it. Tastes good, but definitely on the dry side with no sauce.

Curious if you guys have tried this and what meal ideas you have for it. Obviously I could just buy or make some teriyaki sauce to toss them in. I guess it just feels silly to have to get some teriyaki sauce for the "teriyaki tofu". 😂 Any thoughts?